Steak Houses Pittsburg

Los Pinos Ranch Vineyards

Steak Houses Pittsburg

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Address: 658 County Road 1334 Map
Place: Pittsburg, TX 75686
Route

Landline: (903) 708-5779
E-Mail: info@lospinosranchvineyards.com
Twitter: @lospinoswine
Facebook: 67428648361
Website: www.lospinosranchvineyards.com
Reservations: lospinosranchvineyards.com
Menu: lospinosranchvineyards.com
Order: lospinosranchvineyards.com

Description

At Los Pinos Ranch Vineyards, we’re passionate about crafting exceptional wines from grapes grown right in our own vineyards—but never at the expense of a good time. Our property was created as more than just a winery; it’s a peaceful retreat where guests can relax with a glass in hand, savor delicious meals at our on-site restaurant, explore unique finds in our tasting room and gift shop, and even stay awhile in our charming vineyard cottage. Whether you’re here to taste award-winning wines, enjoy a romantic dinner, take home a little piece of Los Pinos, or escape for a weekend getaway, our vineyard is your haven for connection, decompression, and a whole lot of fun.

Keywords Texican, Wine.

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Opening hours

Friday 4:00 PM - 10:00 PM
Saturday 12:00 PM - 10:00 PM
Sunday 11:00 AM - 4:00 PM

Payment Options

American Express , Visa , Cash , Check , Discover , MasterCard

Menu
Bios

Charcuterie Board

Assortment of cured meats, artisan cheeses, fresh fruit, crackers, cheese toes and accompaniments. Small serves 2-4 people $35 Large serves 4-6 people $47 (Pictured: Small Charcuterie Board)
Cheese Toes

Handmade pastry filled with prosciutto and melted mozzarella. Served with a side of warm marinara sauce.

Price: 14.00
Jalapeno Popper

Fresh jalapeños stuffed with cream cheese, cilantro and green onion, topped with a secret crunchy topping and baked.

Price: 11.00
Lobster Queso

Chunks of lobster, spinach, bell peppers, and jalapeños mixed with white queso served hot with sliced crostini bread.

Price: 22.00
Spinach & Artichoke Dip

Creamy blend of spinach, artichokes and cheeses, baked until golden and served with warm baguette slices.

Price: 15.00
Stuffed Mushrooms

Mushrooms stuffed with pork sausage, cream cheese, parmesan cheese and spinach. Served with marinara sauce for dipping.

Price: 14.00
Tater Kegs

Jumbo tater tots filled with cheese, chives and sour cream. Topped with bacon, sour cream, and chives. Served over our creamy cheese béchamel sauce.

Price: 15.00

Caesar Salad

Topped with Caesar dressing, fresh parmesan and seasoned croutons.

Price: 10.00
House Salad

Fresh spring mix topped with tomatoes, red onions, cucumbers and seasoned croutons.

Price: 12.00
Wedge Salad

Cold wedge of iceberg lettuce topped with creamy blue cheese dressing, bacon crumbles, diced tomatoes and red onion.

Price: 15.00
1/2 Caesar salad

Smaller portion of our delicious salad topped with our house Caesar dressing, fresh parmesan and seasoned croutons.

Price: 8.00
1/2 House Salad

Price: 8.00
Soup of the Day

Chef's choice of Soup du Jour.

Build Your Own Burger

1/2 pound patty served on warm sesame seed bun, with your choice of toppings.

Price: 20.00
BBQ Burger

1/2 lb patty served on a warm sesame seed bun with a sweet and tangy BBQ sauce, cheddar cheese, applewood smoked bacon and crispy onion rings.

Price: 22.00
Ham & Cheese Panini

Served hot on freshly sliced panini bread, basil mayo, black forest ham, cheddar and havarti cheese.

Price: 16.00

14oz Ribeye

Served with your choice of two of our delicious house-made sides. This steak pairs best with a bold dry red wine like Mourvèdre, or a sweet red like All My Ex's.

Price: 43.00
8oz Filet

Served with your choice of two of our delicious house-made sides. This tender cut pairs well with a full bodied dry red wine like Cabernet Sauvignon, or our sweet and spicy Sweet Rodeo Red.

Price: 41.00
Chicken Fried Steak

Served fresh garlic mashed potatoes, sautéed green beans and house made cream gravy on the side. This classic southern dish pairs well with our Chianti style Sangiovese, or sweet and spicy Sweet Rodeo Red.

Price: 27.00
Crab Cakes

Two lump crab meat cakes mixed with bell peppers and freshly chopped parsley served on our signature lemon cream risotto and garnished with warm slaw.

Price: 22.00
Creamy Cajun Chicken Pasta

Creamy alfredo sauce served over penne pasta, topped with cajun seasoned chicken. Pair this dish with a dry white wine like our estate Blanco Grande, or our award winning Trebbiano.

Price: 23.00
Salmon Piccata

6 oz salmon filet served with a lemon-butter piccata sauce and crispy capers, over a bed of spaghetti.

Price: 23.00
Steak & Mushroom Marsala

Sliced medium-rare filet served over penne pasta, finished with sliced red onions and a rich creamy mushroom marsala wine sauce.

Price: 30.00
OG Grilled Salmon

Freshly seasoned 6 oz salmon filet served over lemon cream risotto with asparagus.

Price: 23.00

El Guapo

Prosciutto, salami, mozzarella, tomatoes, fresh jalapeños and basil with garlic Angelina sauce.

Price: 20.00
Margherita

Marinara sauce, fresh basil, sliced Roma tomatoes and mozzarella cheese.

Price: 18.00
Pepperoni

Marinara, mozzarella, pepperoni.

Price: 18.00
Philly Pizza

Shaved rib-eye steak, bell peppers, onions, sliced mushrooms with mozzarella cheese and garlic Angelina sauce.

Price: 22.00
Pig & Fig

Mission Figs, prosciutto and a balsamic reduction with herbed goat cheese.

Price: 20.00
Supreme

Pepperoni, Italian sausage, bacon crumbles, Canadian bacon, bell peppers, red onions, mushrooms, olives with mozzarella cheese and marinara.

Price: 25.00

Carrot Cake

Made from scratch with fresh ingredients and iced with cream cheese frosting.

Price: 12.00
Chocolate Pecan Pie

Decadent chocolate pecan pie, baked in buttery crust. Served with a scoop of vanilla ice cream. Pairs well with Mourvèdre

Price: 12.00
Creme Brulee

Rich heavy cream, eggs, and real vanilla, topped with a crunchy caramelized sugar crust.

Price: 12.00
Laura's Cheesecake

Rich and creamy cheesecake with a graham cracker crust. Served on a blueberry sauce and drizzled with a strawberry sauce.

Price: 12.00
Lemon Tart

Creamy lemon curd with vanilla wafer crumbles topped with mixed berry compote and whipped cream. Pairs well with Blanc de Blancs

Price: 12.00
Menage

A decadent layered ice cream dessert with a crushed Oreo base, Amaretto ice cream and fudge, topped with whipped cream and almonds.

Price: 12.00